Larb - Laotian Chicken Mince - Review by Ruth Tannahill ...


larb laotian chicken mince review by ruth tannahill

Larb - Laotian Chicken Mince - Review by Ruth Tannahill ...

May 1, 2015 ... I'll have to defer to our Laotian friends as to this dish's authenticity, but holy mackerel, it was good! I upped the chili peppers a bit ...

I'll have to defer to our Laotian friends as to this dish's authenticity, but holy mackerel, it was good! I upped the chili peppers a bit since I'm an insatiable chili fiend, but it had that perfect blend of hot/sweet/sour/salty/aromatic that I've come to associate with Southeast Asian food. And even with all the flavors, the fresh herbal quality really shone. I ate it mixed with leaf lettuce over rice with cucumber spears on the side and I can honestly say that I could eat this every day and never tire of it. (Galangal isn't available in my area, so I substituted half the amount of ginger and a quarter the amount of fennel seed since to me, galangal has vague licorice notes.)
larb laotian chicken mince recipe

Larb - Laotian Chicken Mince Recipe

Wrap this authentic larb gai in fresh lettuce leaves to contrast the flavors of fish ... Larb - Laotian Chicken Mince ... 22 Ratings; 18 Reviews; 6 Photos.

Wrap this authentic larb gai in fresh lettuce leaves to contrast the flavors of fish sauce, lime juice, and toasted rice.